Coconut Chicken

coconut chicken• A dash of almond milk
• 2 eggs
• coconut flour
• gluten free oats
• desiccated coconut
• chicken breasts

Slice the chicken into strips, mix the almond milk with the eggs in one bowl, put all dry mixture into another.

sam 5


Dip each slice of chicken into the wet mixture then dip and cover in the dry ingredients. Make sure the chicken is covered all over. Place the chicken strips in a frying pan with hot oil and fry till golden brown and crispy!

I love to serve mine in a gluten free wrap with mixed salad and Mayo! supplied by: Samantha Graydon